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A sustainable world.
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Made by McGill

Nivatha Balendra, founder and CEO of Dispersa

Cleantech entrepreneur

McGill alumna works to decarbonize the detergent industry with biosurfactants made from food waste.

Altiro founders Nic Pinkerton, Samson Bowen-Bronet and Martin Aralov

Fuelling our future

Firm Iaunched by three McGill grads plans to revolutionize clean energy storage using metal powders.

Zoey Li, founder and president of Yumi Organics

An appetite for business

McGill-trained dietician builds a company true to her values that offers healthy food choices.

Over 700 programs to explore.

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News

  • Reaching for the STARS in sustainability

    University earns Platinum status in major sustainability rating six years ahead of target

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  • McGill News magazine website relaunch

    McGill’s alumni magazine, highlights the achievements of McGill graduates around the world

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  • McGill divests from direct holdings in Carbon Underground 200

    Announces new socially responsible investment commitments

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  • The RNA revolution

    A look at McGill’s game-changing research and the people behind the science

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